SuBI Japanese Restaurant

Menu

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  Vegetarian LunchBox

  Tofu Katsu with Cucumber roll (4 pcs), tempura and side samples. Served with miso soup and salad.

  Price: 22.00

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  Chicken Teriyaki LunchBox

  Chicken Teriyaki with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad.

  Price: 22.00

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  Salmon Teriyaki LunchBox

  Salmon Teriyaki with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad.

  Price: 22.00

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  Chicken Katsu LunchBox

  Chicken Katsu with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad.

  Price: 22.00

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  Pork Katsu LunchBox

  Pork Katsu with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad.

  Price: 22.00

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  Salmon Kama LunchBox

  Broiled Salmon Collar with creamy miso sauce. With California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad.

  Price: 22.00

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  Bulgogi Beef LunchBox

  Bulgogi with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad.

  Price: 22.00

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  Sushi & Sashimi LunchBox

  Nigiri 3 pcs and Salmon sashimi 3 pcs. with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. 4pcs) “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 25.00

• Poké Lunch

  Marinated chunk of Tuna or Salmon with mixed green. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 19.00

• Build-Your-Own Chirashi (Lunch)

  Build your own selection of fresh sashimi (choose up to 6 fishes) over sushi rice. Served with miso soup and house salad. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 30.00

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  Salmon Chirashi (Lunch)

  Fresh salmon sashimi slices over sushi rice bowl. Served with miso soup and salad. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 30.00

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  Chirashi (Lunch)

  Chef's selection of fresh sashimi and garnishes over sushi rice. Served with miso soup and salad. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 30.00

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  Korean Chirashi (Lunch)

  Chef's selection of fresh raw fish over mixed green and rice with spicy go-chu-jang sauce. Served with miso soup. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 30.00

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  Sushi Lunch Plate

  Chef's choice nigiri 7 pcs. Served with miso soup and salad. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 24.00

• Sushi & Sashimi Plate

  Nigiri (5 pcs) and Sashimi (Salmon, Tuna or Hamachi, 3 pcs). Served with miso soup and salad. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 27.00

• Sashimi Combo Plate

  Sashimi 7 pcs chef's choice. Served with miso soup and salad. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”

  Price: 29.00

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  Miso Ramen (Lunch)

  Ramen noodle with miso based broth. Seaweed, tofu skin, green onions, mushrooms, boiled egg.

  Price: 19.00

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  Shoyu Ramen (Lunch)

  Ramen noodle with clear soy-sauce broth. Bean sprout, cabbage, corn, fish cake, boiled egg, sliced pork belly and green onions.

  Price: 19.00

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  Tonkotsu Ramen (Lunch)

  Ramen noodle with pork bone broth. Bean sprout, cabbage, corn, fish cake, boiled egg, sliced pork belly and green onions.

  Price: 19.00

• Chicken Teriyaki (Lunch)

  Grilled chicken with teriyaki sauce. Served with miso coup, salad and rice.

  Price: 20.00

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  Salmon Teriyaki (Lunch)

  Grilled Salmon with teriyaki sauce. Served with miso coup, salad and rice.

  Price: 20.00

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  Chicken Katsu (Lunch)

  Breaded, deep fried Chicken cutlet. Served with miso soup and salad.

  Price: 20.00

• Pork Katsu (Lunch)

  Breaded, deep fried Pork cutlet. Served with miso soup and salad.

  Price: 20.00

• Tofu Katsu (Lunch)

  Breaded deep fried Tofu cutlet. Served with miso soup and salad.

  Price: 20.00